Hong Kong style egg bubble waffle maker Points: 30 a board, easy and convenient operation. Non-stick pan type super oil, save electricity, time and temperature control knob knob;Highly efficient hair hotline, non-stick layer surface treatment

warm up the donuts maker to 178 degree Celsius,and paint butter and salad oil Pour defined amount flour into the groove of donuts maker,heat them about 3-5 minutes

Main food: Egg :75g , Low powder :80g ,Corn starch; 15g ,Baking powder :2g ,Milk :50g, Sugar: 20g, Melt butter: 30g